Moderator: Evan Edgar, Edgar & Associates, Inc.
- Finding Pathways to Food Waste Diversion: How to Scale Programs No Matter the Infrastructure. Madisen Gittlin, Global Green. NY
- Cost Effective Food Scrap Recovery Models for Residential and Commercial Programs and Zero Waste Events – a Rural Case Study. Elisa Seltzer, Senior Consultant, RRS. MI
- Building a Regional Food Waste and Organics Recovery Program. Jon Koch, Director Water & Resource Recovery Facility, City of Muscatine. IA
- Compostable Bioplastics: An Important Enabler to Food Scrap Collection, Richard Lombardo, Natur-Tec® - a division of Northern Technologies Intl. Corp., MN