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Days into enforcing its new ban on food waste, Seattle Public Utilities is flagging close to 300 customers a day–or 1 percent of its collection base–for throwing away too much food, food scraps and other compostable materials...
As food waste represents more than 30 percent of the material disposed of in landfills today, haulers face increased demands for viable diversion options from consumers and the government, who are attempting to achieve sustainability and zero...