In this week’s episode of NothingWasted!, we chat with Brook Sheehan, co-founder, Cup O’ Sugar. Cup O’ Sugar is an app that allows neighbors to connect over food ingredients, sharing and/or requesting items and helping to fight food waste...
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Three greentech startups are aiming to reduce the 1.3 billion tons of food that goes to waste and ends up in landfills each year...
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An online grocery subscription service has experienced 400% growth during the COVID-19 pandemic shipping “misfit” produce to consumers in many states in the U.S...
Reducing food waste while fighting hunger is too huge a task for any one entity, or even a single, large sector. To quantify the problem: historically 40 million Americans face hunger, while nearly 40% of all food goes to waste. Movements to try...
We are celebrating Women’s Equality Day! Here are some strong women leaders in the waste, recycling and organics industry that we’ve highlighted in our Waste360 Women Leaders in Waste column over the year. They offer sage advice and insights based...
In this insightful episode of NothingWasted!, we chat with Alex Coari, director of Capital & Innovation, ReFED (and also one of Waste360’s 40 Under 40 winners for 2020!).
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SAN FRANCISCO, Aug. 18, 2020 /PRNewswire/ -- Afresh, the first artificial intelligence-powered fresh food optimization platform for grocers, and Heinen's, the preeminent neighborhood grocery store for the Cleveland and Northern Chicagoareas, today...
