Food Waste

By 2025, all ALDI product packaging will be reusable, recyclable or compostable, according to the company.

The USDA, EPA and FDA kicked off Winning on Reducing Food Waste Month with a call for collaboration to reduce food loss and waste.

Hartford, Conn.-based Blue Earth Compost paves the way for Connecticut’s growing food waste revolution.

More than 260,000 K-12 students and teachers participated in Keep America Beautiful’s national recycling competition.

At the end of March, Natural Grocers eliminated more than 300 million single-use plastic bags and donated $1 million to food banks.

The new donateNYC food tool aims to reduce the large amounts of edible food sent to landfills every year and redirect excess edible food to New Yorkers in need.

Episode 1: A conversation with Michele Nestor of Nestor Resources.

The grants aim to strengthen food banks' contribution to eliminate global hunger by 2030.

A $1.8 million investment from the Walmart Foundation will help Second Harvest study and accelerate food rescue across Canada.

Last fall, the airport conducted a study to create a plan to efficiently manage waste and increase diversion from landfill.