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Food Waste

Leading food waste trends, challenges, regulations and legislation, products and technologies.

Watch this new video interview series for some bite-sized insights from the waste and recycling industry’s most innovative leaders.
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Watch this new video interview series for some bite-sized insights from the waste and recycling industry’s most innovative leaders.
Consumers have heard the stat that nearly half of all food produced in the United States ends up in the landfill causing them to alter their habits like buying food more frequently to prevent waste and collecting food scraps to stew into cooking broth Understandably shoppers expect more out of their food brands tooWhat are manufacturers doing in their own facilities to stem the tide of food waste Nutrition bar brand Regrained uses spent grain from Californiabased craft breweries to form the ba
Move For Hunger Mobilizes Relocators to Reduce Food Waste
Dec 03, 2020
Adam Lowy spent years working at his family’s moving company and in that time saw customers toss eye-opening volumes of perfectly good food or leave it behind in pantries. He became keenly aware that there was no standard process to deal with this...
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LA County Sanitation Districts Expand Food Waste Recycling System
Dec 02, 2020
Carson, CA – As part of its mission to convert waste into resources, the Los Angeles County Sanitation Districts (Sanitation Districts) recently started up a biogas purification system to recycle food waste into renewable vehicle fuel. Food waste...
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Reducing Food Waste During Thanksgiving
Nov 17, 2020
More than 200 million pounds of turkey end up wasted during the Thanksgiving holiday, and there are ways to reduce it. While the 2020 holiday might be smaller as coronavirus prevents gatherings, the waste generated could still make a significant...
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Ambrosia’s Weeks Creates Scalable Food Waste Solution
Nov 17, 2020
With her company Ambrosia, Amanda Weeks, Co-Founder and CEO, has worked to build a scalable solution for food waste recycling. Ambrosia uses biological and mechanical processes to recover water from food waste and create value byproducts. Earlier...
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Apeel Raises $30 Million in Funding to Tackle Food Waste
Nov 09, 2020
Apeel, a food science start-up, makes natural coatings that extend the shelf-life of food avocados and lemons. Nearly 25 percent of fruits and vegetables are lost globally, and North America is among the global regions with the highest level of...
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